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Bard Office of Sustainability

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Upcoming Events

  • 11/15
    Saturday
    1:00 pm – 5:00 pm EST/GMT-5
    Barringer House; Global Classroom
    Citizens' Climate Lobby Fall Conference Virtual Watch Party and Potluck

    Citizens' Climate Lobby Fall Conference Virtual Watch Party and Potluck

    Sharper Than Ever: CCL's Next Chapter 

    Saturday, November 15, 2025
    1:00 pm – 5:00 pm EST/GMT-5
    Barringer House; Global Classroom
    Grounded in our values and guided by a new strategy, CCL is pushing climate action forward.
    What to expect:
    Equip yourself to be an effective climate advocate in the current political landscape.
    Learn the policy details of permitting reform, a critical component of America’s clean energy future.
    Reconnect with CCL’s values and unique culture, so you’re ready to carry our new strategy forward.

    Contact: Laurie B Husted
    Phone: 845-464-8025
    E-mail: [email protected]

Sustainability News

A group of students sitting at tables on a wooden patio.

Bard Earns Two Awards in Sustainability

The College earned a STARS Gold rating and the MBA in sustainability was ranked the best green MBA by the Princeton Review.

Bard Earns Two Awards in Sustainability

A group of students sitting at tables on a wooden patio.
Bard College has recently been recognized for its commitment to sustainability by two organizations. This July, the College earned a Gold rating from the Sustainability Tracking, Assessment and Rating System (STARS). This nationwide group ranks colleges based on all aspects of sustainability on their campuses, from academic buildings to dining and events planning. Bard’s report included its participation in the Race 2 Zero Waste food scrap conservation program, where it placed first in the food organics Small College category.

Bard’s MBA in sustainability was also ranked the best green MBA by the Princeton Review for the fifth year in a row. The list is based on student ratings of how well their MBA “prepares them to address environmental, sustainability, and responsibility issues in their careers.” Bard’s MBA is based in New York City and utilizes a hybrid curriculum to prepare students for critical social and environmental challenges. “At a time when clean energy and climate change action, organizational justice, reducing plastics and toxic pollution, and enhancing the planet’s biodiversity are all under political attack, Bard remains the leading MBA focused on embedding sustainability as simply good business,” said MBA Director Dr. Eban Goodstein.
Bard Ranked Best Green MBA for 2025

Post Date: 08-13-2025
A woman speaks in front of a tree surrounded by lush greenery

Burpee Trial Garden Project at Montgomery Place Featured in the Daily Catch

The summer garden students will continue their work through August tending the plots, recording observations on iPads, and sharing their findings in real time with Burpee’s plant breeders. 

Burpee Trial Garden Project at Montgomery Place Featured in the Daily Catch

A woman speaks in front of a tree surrounded by lush greenery
Bard student Violet DiBiasio ’27. Photo by Emily Sachar, Courtesy of the Daily Catch
The Burpee Trial Garden, a seed test garden and horticultural research site at Bard’s Montgomery Place campus, has been featured in the Daily Catch. The garden, in its first season, is currently being tended to by three Bard students, Violet DiBiasio ’27, Max Frackman ’27, and Mikhal Terentiev ’26, who are undertaking horticultural research and hands-on scientific investigations with real-world applications in the Hudson Valley and beyond. “This project is helping Bard restore and revive the historic formal gardens at Montgomery Place, and help gardeners in the process,” Amy Parrella, Bard Arboretum director, told the Daily Catch. “Gardening has been proven to alleviate stress and have therapeutic and healing results. And this opportunity will help students to cultivate their passion for plants and inspire their commitment to nurture their environment.” Trial gardens measure how well a specific cultivar or variety will perform in a specific area or growing condition, and the garden at Bard is supported by a $1 million grant that is being paid over four years from the Burpee Foundation. The summer garden students will continue their work through August tending the plots, recording observations on iPads, and sharing their findings in real time with Burpee’s plant breeders. 

Further Reading:

https://www.bard.edu/news/bard-college-receives-1-million-grant-from-burpee-foundation-to-support-creation-of-trial-garden-at-montgomery-place-campus-2024-06-18
 
Read the Full Article in the Daily Catch

Post Date: 08-05-2025
Students stand in the lush green surroundings outside a gray modern building

Bard College’s Center for Curatorial Studies Receives 2025 Frankenthaler Climate Initiative Grant

The grant, in the amount of $75,680, will support CCS Bard’s Envelope & Air-sealing Upgrades Project, a series of energy efficient upgrades at Bard’s Hessel Museum of Art.

Bard College’s Center for Curatorial Studies Receives 2025 Frankenthaler Climate Initiative Grant

Students stand in the lush green surroundings outside a gray modern building
The Hessel Museum of Art. 
Bard College is pleased to announce that the Center for Curatorial Studies (CCS Bard) has been announced as a recipient of a 2025 Frankenthaler Climate Initiative (FCI) grant. The initiative is a program of the Helen Frankenthaler Foundation, established and managed in partnership with RMI, the leading global expert in clean energy, and Environment and Culture Partners, a nonprofit driving the US cultural sector’s sustainability efforts. The grant, in the amount of $75,680, will support CCS Bard’s Envelope & Air-sealing Upgrades Project, a series of energy efficient upgrades at Bard’s Hessel Museum of Art.  

These upgrades to building infrastructure will both increase overall energy-efficiency and reduce fuel oil consumption. Building upon the success of the Museum’s former 2022-23 Frankenthaler-supported Technical Assistance project—which included a suite of air infiltration and envelope diagnostic testing across the facility—Bard operations and museum staff have utilized that information to identify a new scope of air-sealing measures. The new project aims to reduce air-infiltration rates by 15% through a host of measures, thereby reducing the energy required for space heating and cooling, humidification and dehumidification, and fresh air ventilation for occupants.

“The FCI grant will enable CCS Bard and the Hessel Museum of Art to take climate action by allowing us to make our building more energy efficient, lowering our carbon footprint," said Tom Eccles, executive director of CCS Bard. “Not only will this contribute to Bard College’s campus-wide sustainability initiatives and goal to achieve climate neutrality by 2035, but it will also be deeply meaningful to our students and the broader community of artists, curators, scholars, and educators who care passionately about these issues and address them in their work.”

The Frankenthaler Climate Initiative is the first nationwide program to support energy efficiency and clean energy use for the visual arts and the largest private national grantmaking program of its kind for cultural institutions. Launched in 2021, the initiative funds energy efficiency programs and clean energy projects at visual art organizations, including art museums, art schools, non-collecting arts institutions, and nonprofit art events.  

“The Foundation is proud to continue supporting visionary projects that are reshaping the way arts institutions operate,” said Elizabeth Smith, executive director of the Helen Frankenthaler Foundation. “FCI’s fifth cycle highlights a new level of strategic thinking among applicants—one that seamlessly integrates creative practice with environmental responsibility. By extending this initiative, we reaffirm our belief that the arts can play a meaningful role in shaping our shared future.”

Further Reading

Post Date: 07-08-2025

Sustainability News by Date

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Results 1-7 of 7

January 2014

01-21-2014
The metric of gross domestic product, developed in the 1930s and 1940s, leaves out many measures of a nation's progress, write Hunter Lovins and her fellow authors.
Read More

Meta: Type(s): Faculty | Subject(s): Economics,Environmental/Sustainability | Institutes(s): Bard MBA in Sustainability |
01-21-2014
Bard Observes Martin Luther King Day with Volunteer Activities<br />
Bard participated in the nationwide Martin Luther King Day of Service on Saturday, January 18. More than 300 first-year students—who are on campus for three weeks of Citizen Science courses—marked the occasion by participating in volunteer activities and trainings on campus and at 25 sites in the Hudson Valley. Organized by the Center for Civic Engagement at Bard, events included a social justice workshop for Bard students in the Campus Center, several campus activities for local Girl Scouts led by Bard students, a recycling day for electronic waste in Red Hook, and a junior detectives event at the Tivoli Library.

Photo: Bard students teach fingerprinting techniques to local youth during a junior detectives activity at the Tivoli Library.
Meta: Type(s): Student | Subject(s): Bardians at Work,Environmental/Sustainability | Institutes(s): Bard Undergraduate Programs,Center for Civic Engagement |
01-21-2014
Students Give TED Talks a New Spin with Bard Talks<br />
On Sunday, January 19, Bard's Office of Student Activities held it’s inaugural first-year lecture series, Bard Talks, inspired by the widely known TED Talks conferences. Six students presented on a range of topics that showcased social and political issues of global concern, as well as ways to engage with those issues on campus. Topics addressed included malaria in sub-Saharan Africa, food initiatives at Bard, climate change, organ trafficking, and information security. Bard Talks took place in conjunction with the Martin Luther King Day of Service and the Citizen Science program. The event was well attended by students and faculty at the Bito Auditorium in the Reem-Kayden Center.

Photo: L-R: participants Kristin Prunskis ‘17, Justin Shin ‘17, David Yu ‘17, Alyssa Freeman ‘16, Ethan Quinones ‘17, and Carl Amritt ‘17.
Meta: Type(s): Student | Subject(s): Bardians at Work,Division of Science, Math, and Computing,Division of Social Studies,Environmental/Sustainability,Wellness | Institutes(s): Bard Undergraduate Programs,Center for Civic Engagement |
01-16-2014
Bard Center for Environmental Policy to Host C2C Fellows Sustainability Leadership Workshop February 14–16<br />
During the weekend of February 14–16, Bard College will host the third annual Northeast regional C2C Fellows Sustainability Leadership Workshop. Directed by Eban S. Goodstein, director of the Bard Center for Environmental Policy (Bard CEP) and dean of the Bard MBA in Sustainability, the three-day workshop offers training to college students and recent graduates aspiring to become sustainability leaders in politics and business.
Read More

Meta: Type(s): Student | Subject(s): Environmental/Sustainability | Institutes(s): Bard Center for Environmental Policy |
01-15-2014
Jaime DiPuppo, M.S. '12 is now pursuing a master's in teaching through the American Museum of Natural History as part of a national effort to add 100,000 STEM teachers in the U.S. by 2021.
Read More

Meta: Type(s): Alumni | Subject(s): Division of Science, Math, and Computing,Environmental/Sustainability | Institutes(s): Bard Center for Environmental Policy |
01-14-2014
Ghosts, goblins, and poetry ... Environmental and Urban Studies executive administrator Tom O'Dowd writes about the inspirational Hudson River.
Read More

Meta: Type(s): Staff | Subject(s): Division of Languages and Literature,Environmental/Sustainability | Institutes(s): Bard Undergraduate Programs |
01-13-2014
Biologist Bruce Robertson's Research Shows There's More to Biofuel Production Than Yield<br />
Biology faculty member Bruce Robertson has coauthored a paper showing that perennial grasses can effectively be used as biomass crops while preserving species and ecosystem services. While corn leads biomass crops by yield, that high production comes at a high price for the environment. This research is part of Professor Robertson's ongoing collaboration with the Great Lakes Bioenergy Research Center at Michigan State University.

Read the article in PNAS.

Learn more about the story from the National Science Foundation.

Meta: Type(s): Faculty | Subject(s): Division of Science, Math, and Computing,Environmental/Sustainability | Institutes(s): Bard Undergraduate Programs |
Results 1-7 of 7
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