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Sustainability News

A group of students sitting at tables on a wooden patio.

Bard Earns Two Awards in Sustainability

The College earned a STARS Gold rating and the MBA in sustainability was ranked the best green MBA by the Princeton Review.

Bard Earns Two Awards in Sustainability

A group of students sitting at tables on a wooden patio.
Bard College has recently been recognized for its commitment to sustainability by two organizations. This July, the College earned a Gold rating from the Sustainability Tracking, Assessment and Rating System (STARS). This nationwide group ranks colleges based on all aspects of sustainability on their campuses, from academic buildings to dining and events planning. Bard’s report included its participation in the Race 2 Zero Waste food scrap conservation program, where it placed first in the food organics Small College category.

Bard’s MBA in sustainability was also ranked the best green MBA by the Princeton Review for the fifth year in a row. The list is based on student ratings of how well their MBA “prepares them to address environmental, sustainability, and responsibility issues in their careers.” Bard’s MBA is based in New York City and utilizes a hybrid curriculum to prepare students for critical social and environmental challenges. “At a time when clean energy and climate change action, organizational justice, reducing plastics and toxic pollution, and enhancing the planet’s biodiversity are all under political attack, Bard remains the leading MBA focused on embedding sustainability as simply good business,” said MBA Director Dr. Eban Goodstein.
Bard Ranked Best Green MBA for 2025

Post Date: 08-13-2025
A woman speaks in front of a tree surrounded by lush greenery

Burpee Trial Garden Project at Montgomery Place Featured in the Daily Catch

The summer garden students will continue their work through August tending the plots, recording observations on iPads, and sharing their findings in real time with Burpee’s plant breeders. 

Burpee Trial Garden Project at Montgomery Place Featured in the Daily Catch

A woman speaks in front of a tree surrounded by lush greenery
Bard student Violet DiBiasio ’27. Photo by Emily Sachar, Courtesy of the Daily Catch
The Burpee Trial Garden, a seed test garden and horticultural research site at Bard’s Montgomery Place campus, has been featured in the Daily Catch. The garden, in its first season, is currently being tended to by three Bard students, Violet DiBiasio ’27, Max Frackman ’27, and Mikhal Terentiev ’26, who are undertaking horticultural research and hands-on scientific investigations with real-world applications in the Hudson Valley and beyond. “This project is helping Bard restore and revive the historic formal gardens at Montgomery Place, and help gardeners in the process,” Amy Parrella, Bard Arboretum director, told the Daily Catch. “Gardening has been proven to alleviate stress and have therapeutic and healing results. And this opportunity will help students to cultivate their passion for plants and inspire their commitment to nurture their environment.” Trial gardens measure how well a specific cultivar or variety will perform in a specific area or growing condition, and the garden at Bard is supported by a $1 million grant that is being paid over four years from the Burpee Foundation. The summer garden students will continue their work through August tending the plots, recording observations on iPads, and sharing their findings in real time with Burpee’s plant breeders. 

Further Reading:

https://www.bard.edu/news/bard-college-receives-1-million-grant-from-burpee-foundation-to-support-creation-of-trial-garden-at-montgomery-place-campus-2024-06-18
 
Read the Full Article in the Daily Catch

Post Date: 08-05-2025
Students stand in the lush green surroundings outside a gray modern building

Bard College’s Center for Curatorial Studies Receives 2025 Frankenthaler Climate Initiative Grant

The grant, in the amount of $75,680, will support CCS Bard’s Envelope & Air-sealing Upgrades Project, a series of energy efficient upgrades at Bard’s Hessel Museum of Art.

Bard College’s Center for Curatorial Studies Receives 2025 Frankenthaler Climate Initiative Grant

Students stand in the lush green surroundings outside a gray modern building
The Hessel Museum of Art. 
Bard College is pleased to announce that the Center for Curatorial Studies (CCS Bard) has been announced as a recipient of a 2025 Frankenthaler Climate Initiative (FCI) grant. The initiative is a program of the Helen Frankenthaler Foundation, established and managed in partnership with RMI, the leading global expert in clean energy, and Environment and Culture Partners, a nonprofit driving the US cultural sector’s sustainability efforts. The grant, in the amount of $75,680, will support CCS Bard’s Envelope & Air-sealing Upgrades Project, a series of energy efficient upgrades at Bard’s Hessel Museum of Art.  

These upgrades to building infrastructure will both increase overall energy-efficiency and reduce fuel oil consumption. Building upon the success of the Museum’s former 2022-23 Frankenthaler-supported Technical Assistance project—which included a suite of air infiltration and envelope diagnostic testing across the facility—Bard operations and museum staff have utilized that information to identify a new scope of air-sealing measures. The new project aims to reduce air-infiltration rates by 15% through a host of measures, thereby reducing the energy required for space heating and cooling, humidification and dehumidification, and fresh air ventilation for occupants.

“The FCI grant will enable CCS Bard and the Hessel Museum of Art to take climate action by allowing us to make our building more energy efficient, lowering our carbon footprint," said Tom Eccles, executive director of CCS Bard. “Not only will this contribute to Bard College’s campus-wide sustainability initiatives and goal to achieve climate neutrality by 2035, but it will also be deeply meaningful to our students and the broader community of artists, curators, scholars, and educators who care passionately about these issues and address them in their work.”

The Frankenthaler Climate Initiative is the first nationwide program to support energy efficiency and clean energy use for the visual arts and the largest private national grantmaking program of its kind for cultural institutions. Launched in 2021, the initiative funds energy efficiency programs and clean energy projects at visual art organizations, including art museums, art schools, non-collecting arts institutions, and nonprofit art events.  

“The Foundation is proud to continue supporting visionary projects that are reshaping the way arts institutions operate,” said Elizabeth Smith, executive director of the Helen Frankenthaler Foundation. “FCI’s fifth cycle highlights a new level of strategic thinking among applicants—one that seamlessly integrates creative practice with environmental responsibility. By extending this initiative, we reaffirm our belief that the arts can play a meaningful role in shaping our shared future.”

Further Reading

Post Date: 07-08-2025

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June 2018

06-28-2018
Tierney Weymueller ’18 Works to Make Science Accessible to All
When Tierney Weymueller first came to Bard for Language and Thinking, she was struck by how much was happening on campus. "I remember during L&T just being so amazed that we would go to hear the orchestra, then to the museum on campus, and then to go see a play. There were just so many different things going on all at once in this space. . . . I remember that being really exciting."

Tierney grew up all over, and has lived in New Mexico, Ireland, and Canada, among other places. Bard's programs in dance and environmental science attracted her from the start. She had always lived in cities, and was pleasantly surprised by the beauty of the campus and her growing love for the Hudson Valley area.

At first, Tierney decided to pursue both dance and environmental and urban studies. But she had an eye-opening experience taking a class with Eli Dueker that focused on science accessibility. She decided to major in EUS with a focus on communications. Her academic work has centered around “how to make science accessible to people, or how to make it interesting, relatable, and transparent.” At Bard, Tierney made time to be involved with the Dance Program by taking dance classes and performing in other students' Senior Projects.

Taking the Water course with Professor Dueker cemented Tierney’s interest in science communication and environmental education. For Tierney, the class was “a perfect blend of scientific components and the various social issues around water. . . . We did group experiments, and my group worked at a farm in Red Hook. Our project was water colony testing, but then we also ended up organizing a tree planting and working with this farmer. I got to see how environmental science could be more holistic: it wasn’t just me in the lab by myself; it was a way of addressing social issues that I was interested in, kind of like this whole package."

Tierney has interned with the Saw Kill Watershed Community. There, she attended the monthly community meetings and assisted in organizing their water monitoring program. During her time at Bard, Tierney's involvement with the community helped her “understand that this whole outreach and communications side to science is ultimately what I’m really excited about.”

She also worked in the Eel Project. Every spring the glass eels migrate up into different tributaries of the Hudson. Using a net at the Bard Field Station, volunteers count the number of eels and then set them free.

Last summer, Tierney taught on the Hudson River sloop Clearwater. The Clearwater is an environmental education vessel, originally built by Pete Seeger, that sails up and down the Hudson. People go onboard to learn about the ecology and history of the river. The Clearwater focuses especially on educating young people so they’ll gain a new appreciation for the river and learn to protect it.

Tierney's Senior Project was an environmental oral history about people who work on, live near, and otherwise use the Saw Kill. She conducted interviews exploring people's relationships to the river and historical or ecological knowledge about it, and then wrote stories about the Saw Kill from these different perspectives.

In 2018, Tierney received three awards from the College: the Hudsonia Prize (shared with Elinor Stapylton), awarded by Hudsonia Ltd. to a student showing promise in the field of environmental studies; the Patricia Ross Weis '52 Scholarship, awarded to talented students in the social sciences who uphold Bard's values by ensuring a strong community; and the Rachel Carson Prize, honoring an outstanding Senior Project in environmental and urban studies that reflects Carson's determination to promote biocentric sensibility.

"The best part about Bard," Tierney observes, "is how your classes and activities connect to the community around the College. I have loved getting to know people in the Hudson Valley. Like the Saw Kill Watershed Community and the Clearwater staff—I’ve just gotten to know this group of people that’s really invested and active in this area. That has also become my community outside of Bard." She adds, "Without the professors here, I wouldn't have realized how this kind of work is really important to me. I wouldn't have known that this kind of community outreach around science exists; so it’s really exciting. . . . I love this area. The Hudson River—adore it. The fact that we can, as students, walk through the Tivoli Bays—I walked that walk every day last summer."

Tierney is now traveling through Europe with her two roommates from her first year at Bard. In the fall, she will begin work for the World Ocean School on board the historic schooner Roseway.
 

Meta: Type(s): Alumni | Subject(s): Bardians at Work,Division of Science, Math, and Computing,Ecology Field Station,Environmental and Urban Studies Program,Environmental/Sustainability | Institutes(s): Bard Undergraduate Programs,Center for Environmental Sciences and Humanities |
06-13-2018
Television star and Bard MBA student Megan Boone is working to transform how business is done and create a new, sustainable story about how our culture and economic system can work for everyone.
Read More

Meta: Type(s): Student | Subject(s): Division of the Arts,Environmental/Sustainability | Institutes(s): Bard MBA in Sustainability |
06-03-2018
The global environmental impacts of meat and dairy farming are far more damaging than previously thought, a new study shows. Professor Eshel weighs in on the results.
Read More

Meta: Type(s): Faculty | Subject(s): Division of Science, Math, and Computing,Environmental/Sustainability,Wellness | Institutes(s): Bard Undergraduate Programs |
Results 1-3 of 3
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