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Bard Office of Sustainability

News and Events

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  • About Us
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Upcoming Events

  • 2/21
    Saturday
    Online Event
    Visit https://sites.google.com/bard.edu/bardofficeofsustainability/home

    Take the "Know Your Campus Waste Challenge"

    Race 2 Zero Waste

    Wednesday, February 18, 2026 – Friday, February 27, 2026
    Online Event
    Keep practicing your zero waste techniques, and help us go for the Gold by taking our first three Campus Waste Challenges. Weekly drawing for a zero waste utensil kit. The residence hall with the most entrants will get Taste Budd's Treats! Use the QR code bellow.

    In the real world, help us repeat our GOLD medal from 2025 when we were the national champions for food scrap diversion (for small colleges).  Just slide on over to the Kline Dish Return with your food scraps so we can make food scraps into Golden Compost. First topics: Recycling and Campus Composting.

    Contact: Laurie Husted
    Phone: 845-464-8025
    E-mail: [email protected]

    Website: https://sites.google.com/bard.edu/bardofficeofsustainability/home
  • 2/23
    Monday
    12:30 pm – 2:00 pm EST/GMT-5
    Kline Commons
    Share your thoughts: Bard and Red Hook in 2036 for Red Hook Comprehensive Plan.; Visit https://www.surveymonkey.com/r/RedHookVision

    Share your thoughts: Bard and Red Hook in 2036

    For the Town's Comprehensive Planning Process

    Monday, February 23, 2026
    12:30 pm – 2:00 pm EST/GMT-5
    Kline Commons
    A comprehensive plan answers the question,  ‘What do we want our town to look and feel like now and in the future?’.
    Come tell us:
    What is currently working for you?
    What needs to be improved?
    What's something new that would be beneficial?
    Share your ideas at today's pop up table or by filling out the online survey form. Help positively impact the future of Bard and Red Hook for future Bardians.

    Contact: Laurie B Husted
    Phone: 845-464-8025
    E-mail: [email protected]

    Website: https://www.surveymonkey.com/r/RedHookVision
  • 2/25
    Wednesday
    12:30 pm – 2:00 pm EST/GMT-5
    Kline Commons
    Share your thoughts: Bard and Red Hook in 2036 for Red Hook Comprehensive Plan.; Visit https://www.surveymonkey.com/r/RedHookVision

    Share your thoughts: Bard and Red Hook in 2036

    For the Town's Comprehensive Planning Process

    Wednesday, February 25, 2026
    12:30 pm – 2:00 pm EST/GMT-5
    Kline Commons
    A comprehensive plan answers the question,  ‘What do we want our town to look and feel like now and in the future?’.
    Come tell us:
    What is currently working for you?
    What needs to be improved?
    What's something new that would be beneficial?
    Share your ideas at today's pop up table or by filling out the online survey form. Help positively impact the future of Bard and Red Hook for future Bardians.
     

    Contact: Laurie B Husted
    Phone: 845-464-8025
    E-mail: [email protected]

    Website: https://www.surveymonkey.com/r/RedHookVision
  • 2/27
    Friday
    12:30 pm – 2:00 pm EST/GMT-5
    Kline Commons
    Share your thoughts: Bard and Red Hook in 2036 for Red Hook Comprehensive Plan.; Visit https://www.surveymonkey.com/r/RedHookVision

    Share your thoughts: Bard and Red Hook in 2036
     

    For the Town's Comprehensive Planning Process
     

    Friday, February 27, 2026
    12:30 pm – 2:00 pm EST/GMT-5
    Kline Commons
    A comprehensive plan answers the question,  ‘What do we want our town to look and feel like now and in the future?’.
    Come tell us:
    What is currently working for you?
    What needs to be improved?
    What's something new that would be beneficial?
    Share your ideas at today's pop up table or by filling out the online survey form. Help positively impact the future of Bard and Red Hook for future Bardians.
     

    Contact: Laurie B Husted
    Phone: 845-464-8025
    E-mail: [email protected]

    Website: https://www.surveymonkey.com/r/RedHookVision

Sustainability News

A man in a blue checked shirt smiles at the viewer.

Research by Bard Professor Gidon Eshel Featured in the New York Times

The article explored whether grass-fed beef was better for climate than grain-fed.

Research by Bard Professor Gidon Eshel Featured in the New York Times

A man in a blue checked shirt smiles at the viewer.
Gidon Eshel, research professor of environmental and urban studies at Bard.
A study led by Gidon Eshel, research professor of environmental and urban studies at Bard College, was featured in the New York Times in an article exploring whether grass-fed beef was better for climate. The study, published last March in the Proceedings of the National Academy of Sciences, found that grass-fed beef did not hold a carbon emissions benefit compared to grain-fed beef. While grazing can store carbon in the soil, the study showed that this did not outweigh the methane that cows produce. “We wanted to see exactly how the numbers add up,” Eshel told the Times. “The bottom line answer is that they mostly don’t.”

Students in all divisions of Bard College can concentrate in Environmental Studies. The program is based on the conviction that our planet’s most urgent problems—including climate change, biodiversity loss, and the inequities of our built environments—call for holistic knowledge of both human and natural systems. The curriculum offers a grounding in core topics in environmental studies alongside cross-listed courses on topics from nature writing to urban geography, from food systems to contemporary Indigenous art, and from planetary thinking to local community engagement.
Read more in the New York Times

Post Date: 01-13-2026
A group of students sitting at tables on a wooden patio.

Bard Earns Two Awards in Sustainability

The College earned a STARS Gold rating and the MBA in sustainability was ranked the best green MBA by the Princeton Review.

Bard Earns Two Awards in Sustainability

A group of students sitting at tables on a wooden patio.
Bard College has recently been recognized for its commitment to sustainability by two organizations. This July, the College earned a Gold rating from the Sustainability Tracking, Assessment and Rating System (STARS). This nationwide group ranks colleges based on all aspects of sustainability on their campuses, from academic buildings to dining and events planning. Bard’s report included its participation in the Race 2 Zero Waste food scrap conservation program, where it placed first in the food organics Small College category.

Bard’s MBA in sustainability was also ranked the best green MBA by the Princeton Review for the fifth year in a row. The list is based on student ratings of how well their MBA “prepares them to address environmental, sustainability, and responsibility issues in their careers.” Bard’s MBA is based in New York City and utilizes a hybrid curriculum to prepare students for critical social and environmental challenges. “At a time when clean energy and climate change action, organizational justice, reducing plastics and toxic pollution, and enhancing the planet’s biodiversity are all under political attack, Bard remains the leading MBA focused on embedding sustainability as simply good business,” said MBA Director Dr. Eban Goodstein.
Bard Ranked Best Green MBA for 2025

Post Date: 08-13-2025
A woman speaks in front of a tree surrounded by lush greenery

Burpee Trial Garden Project at Montgomery Place Featured in the Daily Catch

The summer garden students will continue their work through August tending the plots, recording observations on iPads, and sharing their findings in real time with Burpee’s plant breeders. 

Burpee Trial Garden Project at Montgomery Place Featured in the Daily Catch

A woman speaks in front of a tree surrounded by lush greenery
Bard student Violet DiBiasio ’27. Photo by Emily Sachar, Courtesy of the Daily Catch
The Burpee Trial Garden, a seed test garden and horticultural research site at Bard’s Montgomery Place campus, has been featured in the Daily Catch. The garden, in its first season, is currently being tended to by three Bard students, Violet DiBiasio ’27, Max Frackman ’27, and Mikhal Terentiev ’26, who are undertaking horticultural research and hands-on scientific investigations with real-world applications in the Hudson Valley and beyond. “This project is helping Bard restore and revive the historic formal gardens at Montgomery Place, and help gardeners in the process,” Amy Parrella, Bard Arboretum director, told the Daily Catch. “Gardening has been proven to alleviate stress and have therapeutic and healing results. And this opportunity will help students to cultivate their passion for plants and inspire their commitment to nurture their environment.” Trial gardens measure how well a specific cultivar or variety will perform in a specific area or growing condition, and the garden at Bard is supported by a $1 million grant that is being paid over four years from the Burpee Foundation. The summer garden students will continue their work through August tending the plots, recording observations on iPads, and sharing their findings in real time with Burpee’s plant breeders. 

Further Reading:

https://www.bard.edu/news/bard-college-receives-1-million-grant-from-burpee-foundation-to-support-creation-of-trial-garden-at-montgomery-place-campus-2024-06-18
 
Read the Full Article in the Daily Catch

Post Date: 08-05-2025

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February 2023

02-21-2023
Bard College Awarded $26,532 Grant from New World Foundation and Partners for Climate Action Hudson Valley for Sustainability Project
Bard College is pleased to announce that it has received a $26,532 grant from the New World Foundation and the Partners for Climate Action Hudson Valley for the project “Bard Bee-Lives: Making Space for At-Risk Pollinators.” Managed by Laurie Husted, Chief Sustainability Officer at Bard, the project was the result of a student proposal by Quincy Ross and Masha Kazanstev and developed in the spring of 2022 in an Open Society University Network (OSUN) social entrepreneurship practicum: Leading Change in Organizations.

The project will transform a twelve-acre cornfield into a pollinator habitat on Bard’s Montgomery Place Campus, and will support pollinator health, cultivate biodiversity, support sourcing and propagating native seeds, build soil health, and manage invasive species. It is a critical early step in the “Pollinate Now” initiative, a bioregional strategy for habitat restoration in the Hudson River Estuary Watershed, developed by Partners for Climate Action Hudson Valley together with Landscape Interactions. 

The “Bard Bee-Lives” project is designed to attract and sustain a wide range of native bee, butterfly, and moth species that are currently at risk of local extinction in the Hudson Valley. Bard is committed to properly implementing the site-specific design and to continue the long-term habitat management required of this effort, with the hope that the varied habitat meadow will eventually be self-sustaining with limited intervention. The list of native plants and the site design developed during the project will be publicly shared, allowing for it to be replicated throughout the region at different scales.

“This new pollen, nectar, and habitat-rich plant community will support more than 100 species of pollinators and will strengthen the ecosystem services this plot of land had previously lost as a cornfield,” said Amy Parrella, Director of Horticulture and Arboretum at Bard. “This will also be a native planting and bee nesting demonstration site for residential homeowners, landscape professionals, and farmers.”

The New World Foundation is rooted in a long tradition of advancing ever-compelling challenges to economic equity, democratic rights, and civic participation in the United States. As a national community foundation, it aims to strengthen community-based organizations and local leadership, working from the bottom up to build coalitions around issues that converge in place, creating alliances locally and building movements nationally. Partners for Climate Action Hudson Valley is an organization which develops programs, gives grants, and offers strategic and operational consulting in order to combat barriers to local ecological action. 
Photo: Montgomery Place campus. Photo by Chris Kendall
Meta: Type(s): Staff | Subject(s): Arboretum and Horticulture,Environmental/Sustainability,Giving,Grants,Open Society University Network | Institutes(s): Montgomery Place Campus,OSUN |
02-07-2023
Bard’s MBA in Sustainability Ranked No. 1 Green MBA for Third Straight Year, Climbs to No. 2 for Nonprofit Management
For the third year in a row, the Bard MBA in Sustainability Program has been ranked as the Best Green MBA in the Princeton Review’s 2023 Business Schools rankings. Bard also moved up in the top 10 list for Best MBA for Nonprofits, to the no. 2 slot in the United States, surpassing the MBA programs at Harvard, Columbia, and Georgetown.

The honors were based primarily on a survey of more than 17,800 students enrolled at 224 MBA programs during the past several academic years. The student survey asked students more than 90 questions about their school's academics, student body, and campus life, as well as their career plans.
Read More on the Lead the Change Blog

Meta: Subject(s): Bard Graduate Programs,Environmental/Sustainability | Institutes(s): Bard MBA in Sustainability |
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