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Sustainability News

Bard College Center for Environmental Sciences and Humanities Celebrates Launch of Saw Kill Watershed Community Database

Bard College Center for Environmental Sciences and Humanities Celebrates Launch of Saw Kill Watershed Community Database

The database is designed to expand in real time as the community surrounding the watershed continues to unearth historical information about the Saw Kill.

Bard College Center for Environmental Sciences and Humanities Celebrates Launch of Saw Kill Watershed Community Database

Bard College Center for Environmental Sciences and Humanities Celebrates Launch of Saw Kill Watershed Community Database
Community members and Bard staff and students taking Saw Kill water samples at the Annandale Bridge, 2016. Photo by Laurie Husted
On Tuesday, February 24, at 7 pm the Center for Environmental Sciences and Humanities at Bard College is presenting the first ever Saw Kill Watershed Community Database, a publicly accessible data tool housing datasets developed by community members, researchers, and Bard faculty and students since the late 1800s. Funded in part by the Hudson River Foundation, Bard Community Sciences Lab, and Hudson River Estuary Program of the DEC, the database is designed to expand in real time as the community surrounding the watershed continues to unearth historical information about the Saw Kill, and conducts community sciences in the watershed with efforts such as ongoing sampling.

The database will be launched at a celebration held at the Elmendorph Inn at 7562 N. Broadway, Red Hook, NY, at 7 pm on Tuesday, February 24. The event is free and open to the public, with refreshments provided.

“This project is like a love letter from Bard to the community we have been part of and served for over 100 years,” said Elias Dueker, associate professor of Environmental and Urban Studies at Bard. “Students, faculty, and staff are working side by side with community leaders to make the database as comprehensive as possible. We have found information in people’s closets, basements, paper files, art, photos, and stories. I don’t think there is anything like this project across the country, but I hope we can inspire other communities to rediscover how much they already know and study about their watersheds—just how much information is waiting there to help them step up to environmental challenges that seem at emergency-level today.”

The project—a collaboration between the Center for Experimental Humanities, Bard Biology and Environmental Studies, and community groups including the Saw Kill Watershed Community, Riverkeeper, and Hudson River Watershed Alliance—represents over 50 years of Bard's commitment in nurturing community efforts to provide meaningful stewardship of the Saw Kill Watershed, which provides drinking water and recreation for both Bard and the surrounding region. By compiling all available information and ongoing environmental research about the watershed in one accessible repository, the project is intended to serve as a versatile resource: as a teaching tool for local schools, for new residents wanting to learn about their surroundings, for community members who may have concerns about what they are observing in the watershed, and to provide meaningful data required to inform policy decisions that would affect the Saw Kill and its communities. For more information, please visit: cesh.bard.edu/csl/saw-kill-monitoring-program


Post Date: 02-24-2026
A man in a blue checked shirt smiles at the viewer.

Research by Bard Professor Gidon Eshel Featured in the New York Times

The article explored whether grass-fed beef was better for climate than grain-fed.

Research by Bard Professor Gidon Eshel Featured in the New York Times

A man in a blue checked shirt smiles at the viewer.
Gidon Eshel, research professor of environmental and urban studies at Bard.
A study led by Gidon Eshel, research professor of environmental and urban studies at Bard College, was featured in the New York Times in an article exploring whether grass-fed beef was better for climate. The study, published last March in the Proceedings of the National Academy of Sciences, found that grass-fed beef did not hold a carbon emissions benefit compared to grain-fed beef. While grazing can store carbon in the soil, the study showed that this did not outweigh the methane that cows produce. “We wanted to see exactly how the numbers add up,” Eshel told the Times. “The bottom line answer is that they mostly don’t.”

Students in all divisions of Bard College can concentrate in Environmental Studies. The program is based on the conviction that our planet’s most urgent problems—including climate change, biodiversity loss, and the inequities of our built environments—call for holistic knowledge of both human and natural systems. The curriculum offers a grounding in core topics in environmental studies alongside cross-listed courses on topics from nature writing to urban geography, from food systems to contemporary Indigenous art, and from planetary thinking to local community engagement.
Read more in the New York Times

Post Date: 01-13-2026
A group of students sitting at tables on a wooden patio.

Bard Earns Two Awards in Sustainability

The College earned a STARS Gold rating and the MBA in sustainability was ranked the best green MBA by the Princeton Review.

Bard Earns Two Awards in Sustainability

A group of students sitting at tables on a wooden patio.
Bard College has recently been recognized for its commitment to sustainability by two organizations. This July, the College earned a Gold rating from the Sustainability Tracking, Assessment and Rating System (STARS). This nationwide group ranks colleges based on all aspects of sustainability on their campuses, from academic buildings to dining and events planning. Bard’s report included its participation in the Race 2 Zero Waste food scrap conservation program, where it placed first in the food organics Small College category.

Bard’s MBA in sustainability was also ranked the best green MBA by the Princeton Review for the fifth year in a row. The list is based on student ratings of how well their MBA “prepares them to address environmental, sustainability, and responsibility issues in their careers.” Bard’s MBA is based in New York City and utilizes a hybrid curriculum to prepare students for critical social and environmental challenges. “At a time when clean energy and climate change action, organizational justice, reducing plastics and toxic pollution, and enhancing the planet’s biodiversity are all under political attack, Bard remains the leading MBA focused on embedding sustainability as simply good business,” said MBA Director Dr. Eban Goodstein.
Bard Ranked Best Green MBA for 2025

Post Date: 08-13-2025

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October 2023

10-17-2023
Bard College Awarded $69,886 by the Hudson River Foundation to Improve Water Quality Datasets
Bard College is pleased to announce that it has received $69,886 from the Hudson River Foundation for Science and Environmental Research, Inc., a New York nonprofit corporation based in New York City. The funding will support a two-year project to update and improve water quality datasets that will be used to strengthen community advocacy and better address public health, policy, and management questions.

The principal investigators on the project, Elias Dueker, associate professor of environmental and urban studies, and Gabriel Perron, associate professor of biology, will work with students to analyze microbiological micropollution samples and then synthesize those results with historical water quality data obtained from Bard and community partnership programs that monitored the Saw Kill tributary from the mid ’70s to early ’80s, and from 2015 to present. Bard faculty members Krista Caballero, Jordan Ayala, Beate Liepert, and Josh Bardfield, who helped write the grant, will also participate in the project during its second year.

“This partnership with Hudson River Foundation allows the Bard Center for Environmental Science and Humanities to strengthen its commitment to using science as a tool for environmental and social change,” said Deuker. “We hope this unique effort to utilize and elevate community-fueled science will serve as a model for contemporary and meaningful approaches to creating climate resilient communities in the Hudson Valley.”

The research will be presented to community groups, and community member participation will be solicited. The results will be published in white papers and academic journal articles with the hopes that the information will be used to inform tributary stewardship and management decisions. Bard will partner with the Saw Kill Watershed Community and the Hudson River Water Association to disseminate the results.

The Hudson River Foundation (HRF) seeks to make science integral to decision-making about the Hudson River and its watershed and to support science-based stewardship of the river for all who live, work, and recreate there. As the primary resource and advocate for science and environmental research on the Hudson River and its watershed, the HRF connects the scientific community, policy makers, and the general public with a wealth of information and analysis. For the general public, HRF offers research results, reports, and opportunities for education regarding efforts to restore and sustain the Hudson’s waters. For the scientific community and policy makers, HRF is the gateway to scientific information, research opportunities, and dialogue about technical issues facing the river. For more information, visit hudsonriver.org.
 
Photo: Students who gathered water quality data during a Bard program in 2015. From left, Becket Landsbury ’16, Pola Khun ’17, Clea Schumer (Red Hook High School), Daniella Azulai ’17, Haley Goss-Holmes ’17, Yuejiao Wan ’18, and Marco Spodek ’17.
Meta: Type(s): Faculty,Staff | Subject(s): Awards,Biology Program,Civic Engagement,Division of Science, Math, and Computing,Environmental/Sustainability,Faculty,Giving,Grants | Institutes(s): Center for Environmental Sciences and Humanities |
10-04-2023
Maryam Monalisa Gharavi MFA ’18 and Alisha B. Wormsley MFA ’19 Awarded Anonymous Was a Woman Environmental Art Grants
In the program’s second year, two Bard alumnae, Maryam Monalisa Gharavi MFA ’18 and Alisha B. Wormsley MFA ’19, were awarded Anonymous Was A Woman Environmental Art Grants. The grants, given by the New York Foundation for the Arts, support environmental art projects led by women-identifying artists in the United States and US Territories that inspire thought, action, and ethical engagement. Maryam Monalisa Gharavi was awarded a grant for Oil Research Group (ORG), which “investigates two environments contiguously: oil, the world’s most important non-renewable resource, and data, the information environment that fertilizes the production of shared meaning.” Alisha B Wormsley was awarded a grant for Children of NAN: A Survival Guide, “a film for future Black femmes that spans Black womxn’s relationship to craft, land/space, and spirit.” Anonymous Was A Woman awarded $309,000 in total to 20 projects led by women-identifying artists this year.
Learn More
Photo: L-R: Alisha B. Wormsley MFA ’19 and Maryam Monalisa Gharavi MFA ’18.
Meta: Type(s): Alumni | Subject(s): Alumni/ae,Bard Graduate Programs,Environmental/Sustainability | Institutes(s): MFA |
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